Cook Jobs in Causeway Bay

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Head Chef (中/西廚)All Day Dining Concept  

Plus Bread

All applications applied through our system will be delivered directly to the advertiser and privacy of personal data of the applicant will be ensured with security. Head Chef (中/西廚)All Day Dining Concept...

from: ctgoodjobs.hk - 5 days ago

Head Chef (School Canteen)  

Sodexo (Hong Kong) Limited - Tsimshatsui (+1 location)

Ensure that all kitchen equipment is kept clean, operational and maintained in a safe working condition and arrange with the Head of maintenance for repairs & services to be carried out where necessary...

from: ctgoodjobs.hk (+1 source) - 6 days ago

Sous Chef at La Favorita  

Pirata Group - Quarry Bay, Hong Kong Island

You will be working in a fast-paced kitchen, supporting the Head Chef as the second in command in kitchen operations. You will ensure that your section is ready for service and that you prepare the dishes... 324,000 - 336,000

from: workable.com - 10 days ago

Sous Chef - Hugo's Kitchen 助理主廚 - 希戈餐廳廚房  

Hyatt Regency Hong Kong, Tsim Sha Tsui - Tsimshatsui

Originally opened in 1969 and reincarnated, Hugo’s is an authentic European restaurant where classic meets timeless, offering traditional western cuisine prepared only with the finest ingredients available...

from: ctgoodjobs.hk - 6 days ago

Sous Chef - Pastry & Bakery  

The Ritz-Carlton Hotel Company, L.L.C.

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served....

from: ctgoodjobs.hk - 7 days ago

中菜廚師 Chinese Cook  

The Charterhouse Causeway Bay 銅鑼灣利景酒店 - -

In Charterhouse Causeway Bay, we always look for innovative and dynamic people to go beyond borders. As we are a hotel which goes beyond borders in service, we are keen to develop our people in 10 aspects... -

from: headlinejobs.hk - 27 days ago

Executive Chef  

The Ritz-Carlton Hotel Company, L.L.C.

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually...

from: ctgoodjobs.hk - 7 days ago

Executive Sous Chef  

Renaissance Hotels

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while...

from: ctgoodjobs.hk (+1 source) - 7 days ago

Pastry Chef - Tosca di Angelo  

The Ritz-Carlton Hotel Company, L.L.C.

Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily...

from: ctgoodjobs.hk - 7 days ago

Waiter/Waitress  

Courtyard by Marriott

Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions...

from: ctgoodjobs.hk - 7 days ago


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