22 Sous Chef Jobs in Central and Western District - page 2
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ARBOR Pastry Commis (Michelin Star Restaurant) I (5-Day Work) (R0510-PC-A) ARBOR - Central & Western District / Central 7 Days of Holiday per Month, 12 Days of Annual Leave, 14 Weeks of Maternity Leave and Paternity Leave We offer attractive remuneration package, employee benefits & staff caring items, including: Independent... 19 days ago
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Pastry Sous Chef at JIA Group Holding Ltd Jobsdb - SmartHire - Central, Central and Western District Good team player, positive, energetic, self-motivated with detail-minded Assists with creating, developing, costing and implementing of new dishes and desserts. Diploma or equivalent vocational training... 4 days ago
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Junior Sous Chef (Pastry) Jia Group Holdings Limited - Central, Central and Western District Assist to comment and make the change for current kitchen setup when require Hungry to think / Strong experience to develop new outstanding items Knowledge about French will be huge plus Minimum 5+ years... 6 days ago
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ARBOR Chef de Partie/Demi Chef de Partie(Michelin Star Restaurant) I (5-Day Work) (R0430-CDP/DCDP-A) ARBOR - Central & Western District / Central Applicants with less experience will be considered for the post of Demi Chef de Partie (Michelin Star Restaurant) Certificate in recognized food handling / sanitation institution is highly preferred Higher... 29 days ago
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Sous Chef / CDP / Demi Chef / Commis Chef (Pastis Bistro) Pastis Group Management Limited - Central and Western District Understanding of kitchen hygiene practices, keeping the kitchen cleanliness. To learn more about Pastis Group, please visit www.pastis.hk. [link removed] Discretionary performance bonus Part-time option... 7 days ago
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ARBOR Sous Chef / Junior Sous Chef (Michelin Star Restaurant) I 5-day Gourmet Dining (QRC) Limited - Central, Central and Western District Minimum 5 years of culinary experience in luxury western restaurants, hotels and/or fine dining restaurants with 2 years in supervisory level 8 Days of Holiday per Month, 12 Days of Annual Leave, 14 Weeks... 22 days ago
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ARBOR Chef de Partie/Demi Chef de Partie(Michelin Star Restaurant) I (5-Day Work) Arbor - Central For applicants interested in joining the team behind this unique and exciting addition to Hong Kong’s culinary scene, please e-mail to [via CTgoodjobs 8 Rest Days @ Month I Public Holiday & 15-day Annual... 29 days ago
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Pastry Chef / Pastry Sous Chef Jia Group Holdings Limited - Central, Central and Western District If you are interested to apply for the above positions, please click apply share your resume with your CURRENT and EXPECTED salary with us. Assists with creating, developing, costing and implementing of... 28 days ago
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Junior Sous Chef - Amber** The Landmark Mandarin Oriental - Central and Western District By applying to this position, you agree to Mandarin Oriental Hotel Group (“MOHG") communicating with you and sending you information in relation to MOHG – in particular, you agree that MOHG may notify... 30 days ago
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BOH Opportunities | Carlotta LUCAS Restaurants - Central, Central and Western District This spring, restaurateur Chris Lucas will introduce Canberra to Carlotta, a brand-new concept in the heart of the nation's capital. Carlotta, a 120-seat Mediterranean restaurant, is set to celebrate the... 21 days ago
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