73 Restaurant Management Jobs in North Point - page 2
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ARBOR Supervisor / Assistant Supervisor (Michelin Star Restaurant) I (5-Day Work) Arbor - Central For applicants interested in joining the team behind this unique and exciting addition to Hong Kong’s culinary scene, please e-mail to [via CTgoodjobs Diploma in Hospitality Management / Food and Beverages... 4 days ago
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EAST Hong Kong - Waiter / Waitress / Captain - Bar.Deck.Lounge 酒吧侍應 / 酒吧部長 Swire Hotels - Taikoo Shing With great expectations come great rewards. A range of perks is offered in addition to our competitive packages because happy employees make for a happy company! You can… Ensure all guests are satisfied... 22 days ago
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EAST Hong Kong - Waiter / Waitress / Captain - Bar.Deck.Lounge 酒吧侍應 / 酒吧部長 Swire Hotels - Tai Koo, Eastern District With great expectations come great rewards. A range of perks is offered in addition to our competitive packages because happy employees make for a happy company! You can… You can go that extra mile by... 7 days ago
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Sous Chef - Hugo's Kitchen 助理主廚 - 希戈餐廳廚房 Hyatt Regency Hong Kong, Tsim Sha Tsui - Tsimshatsui Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards Qualification in Kitchen Production or Management will be an advantage Please... 8 days ago
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Senior / Guest Services Officer - Fine-dining Restaurant (5-day work) The Mira Hong Kong - Tsimshatsui Please send your application via email at hr@themirahotel.com, WhatsApp at 6388-5210 Diploma in Hospitality Management will be an advantage Hotel / Catering / Club - Customer Service 1 year's related working... 8 days ago
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Restaurant Operation Manager Lubuds F&B Group - Causeway Bay, Wan Chai District We are an equal opportunities employer. All information collected will be treated in strict confidence and be used for recruitment purposes only. Only suitable candidates will be notified. Attendance... 8 days ago
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Executive Chef The Ritz-Carlton Hotel Company, L.L.C. Empowers employees to provide excellent customer service. Establishes guidelines so employees understand expectations and parameters. Ensures employees receive on-going training to understand guest expectations... 9 days ago
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Executive Sous Chef Renaissance Hotels Empowers employees to provide excellent customer service. Establishes guidelines so employees understand expectations and parameters. Ensures employees receive on-going training to understand guest expectations... 9 days ago
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Senior Restaurant (F&B) Manager – Fine dinning PERSOLKELLY Hong Kong Limited - Tsim Sha Tsui, Yau Tsim Mong District If you are interested in this job, feel free to apply here or email [email protected] with your updated CV. All information collected will be kept confidentially and be used for recruitment purposes ONLY... $60,000 – $70,000 per month Yesterday
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Restaurant Steward VOCATIONAL TRAINING COUNCIL (d) To maintain proper documentation to ensure the safety of restaurant operation and food and beverage production in strict compliance with the requirements of ISO22000 Food Safety Management System ... 8 days ago
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