Latest Restaurant Management jobs in Tai Koo (page 2)

73 Restaurant Management Jobs in Tai Koo - page 2

Assistant/Floor Manager Aqua Restaurant Management Limited - Hong Kong Strive for continuous improvement on the service standard, product quality and customer satisfaction Strong team management and communications skills 11 days ago
ARBOR Supervisor / Assistant Supervisor (Michelin Star Restaurant) I (5-Day Work) Arbor - Central Minimum 4 years’ relevant experience, including 3 years at supervisory level in Western / fine dining restaurants, preferably in prestige hotels or clubs Presentable, customer service-oriented, pleasant... 4 days ago
Sous Chef - Hugo's Kitchen 助理主廚 - 希戈餐廳廚房 Hyatt Regency Hong Kong, Tsim Sha Tsui - Tsimshatsui Ensures that all company minimum brand standards have been implemented Interested candidates please email to [our mailbox through CTgoodjobs Works closely with other associates in a supportive and flexible... 8 days ago
Event Manager BCD Travel Hong Kong Limited - North Point, Eastern District • Efficient management of timelines/deadlines for multiple programs, maintaining effective communication and clarity with client throughout the sourcing and/or planning process regarding all aspects of... 8 days ago
Senior / Guest Services Officer - Fine-dining Restaurant (5-day work) The Mira Hong Kong - Tsimshatsui Being a caring company, we offer attractive salary & benefits as follows Perform duties of receptionist in the Restaurant Greet the guests and handle their inquiries 17 days Public Holiday 17天公眾假期 Excellent... 8 days ago
Executive Chef The Ritz-Carlton Hotel Company, L.L.C. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected... 9 days ago
Senior Restaurant (F&B) Manager – Fine dinning PERSOLKELLY Hong Kong Limited - Tsim Sha Tsui, Yau Tsim Mong District Manage all aspects of front-of-house operations, including reservations, seating, service, and guest relations Foster a positive, guest-centric work culture and promote teamwork among the front-of-house... $60,000 – $70,000 per month Yesterday
Executive Sous Chef Renaissance Hotels Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected... 9 days ago
Restaurant Steward VOCATIONAL TRAINING COUNCIL (2) Candidates without the required academic qualifications stated in Requirement (a) above but possessing 8 years’ work or teaching experience in the relevant industry may also apply. Where applicable... 8 days ago
Sommelier / Assisant Head Sommelier Aqua Restaurant Management Limited - Hong Kong Minimum 5 years’ wine service experience in fine dining restaurant or hotel industry Increase guests’ loyalty and able to attract and retain repeat customers Certificate holder of WSET level 2 award or... 20 days ago

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