Sous Chef Jobs in Admiralty

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Junior Sous Chef (Asian Cuisine)  

Conrad Hong Kong - Admiralty

Control the stock level and preparations of mis-en-place and to maintain high standard and quality. Responsibilities:

from: cpjobs.com/hk/ - 25 days ago

Sous Chef (Chinese Kitchen)  

Hong Kong Football Club

HKFC would like to thank all applicants who are interested to join us. All personal data collected will only be used for recruitment purpose. If you are not being invited for an interview within 6 weeks...

from: ctgoodjobs.hk - 13 days ago

Junior Sous Chef - Pastry  

The Landmark Mandarin Oriental - Central

Prepares and supervises daily mise-en-place and ensures that all sections are supplied with fresh and high quality products based on anticipated business levels Ensure that pastry preparation and cooking...

from: ctgoodjobs.hk - 22 days ago

Sous Chef - Pastry  

Hong Kong Ocean Park Marriott Hotel - Southern District / Aberdeen

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability...

from: recruit.com.hk - 27 days ago

ARBOR Pastry Sous Chef / Junior Sous Chef (Michelin Star Restaurant) I 5-day  

Arbor - Central

Minimum 5 years of pastry related experience in luxury hotels, fine dining restaurants, Michelin restaurant with at least 2 years at supervisory level Candidates with less experience will be considered...

from: ctgoodjobs.hk - 22 days ago

Sous Chef – All Day Dining  

Hong Kong Ocean Park Marriott Hotel - Southern District / Aberdeen

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability...

from: recruit.com.hk - 27 days ago

Junior/Sous Chef - Pastry Kitchen  

Mandarin Oriental, Hong Kong - Central

Mandarin Oriental Hotel Group is an equal opportunity employer. Personal data collected will be treated in strict confidence and be used exclusively for recruitment purpose. Applicants who are not contacted...

from: ctgoodjobs.hk - 29 days ago

ARBOR Chef de Partie/Demi Chef de Partie(Michelin Star Restaurant) I (5-Day Work)  

Arbor - Central

Minimum 5 years of pastry related experience in luxury hotels, fine dining restaurants, Michelin restaurant with at least 2 years at supervisory level Candidates with less experience will be considered...

from: ctgoodjobs.hk - 5 days ago

Junior Sous Chef - Western Banquet  

Hong Kong

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected...

from: jobsdb.com - 14 days ago

Executive Sous Chef  

Hyatt Regency Hong Kong, Tsim Sha Tsui - Tsimshatsui

Responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations Good practical...

from: ctgoodjobs.hk - 8 days ago


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Sous Chef in Admiralty