Latest Catering Manager jobs in Central - JobisJob Hong Kong Mobile

98 Catering Manager Jobs in Central

AMI Captain / Assistant Captain (Innovative French Fine Dining) I (5-Day) (R0502-C/AC-AMI) Ami and Wood Ear - Central 8 Days of Holiday per Month, 14 Days of Statutory Holiday, 12 Days of Annual Leave, 14 Weeks of Maternity Leave, Paternity Leave Candidates with less experience will be considered for the position of Assistant... 12 days ago
AMI Supervisor / Assistant Supervisor (Innovative French Fine Dining) |(5-Day) Ami and Wood Ear - Central Minimum 4 years’ relevant experience, including 3 years at supervisory level in upscale bars or Western restaurants, preferably in prestige hotels or clubs Candidates with less experience will be considered... 13 days ago
Catering Sales Manager 宴會營業經理 JW Marriott Hotel Hong Kong - Admiralty, Central and Western District Manages catering sales revenue and operation budgets, and provides forecasting reports A relevant degree in business or a related field Executes and supports the company’s Customer Service Standards and... 19 days ago
AMI Captain / Assistant Captain (Innovative French Fine Dining) I (5-Day) Ami and Wood Ear - Central 8 Days of Holiday per Month, 14 Days of Statutory Holiday, 12 Days of Annual Leave, 14 Weeks of Maternity Leave, Paternity Leave Good command of English & Cantonese. Proficiency in Mandarin is a plus Hotel... 13 days ago
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Beefbar 米芝蓮一星餐廳 - Pastry Chef (NEW JOINER BONUS 迎新獎金$10,000) Beefbar - Central We are an equal opportunity employer and welcome applications from all qualified candidates. The information provided will be treated in strict confidentiality and will only be used for applications for... 13 days ago
Instructor (Western Bakery and Pastry)(C/HTI/I_WBP/04/24-AP2) Hotel and Tourism Institute / Chinese Culinary Institute / International Culinary Institute - Hong Kong In support of the Sexual Conviction Record Check (SCRC) Scheme launched by the Hong Kong Police Force, all prospective appointees will be requested to undergo the SCRC at the advanced stage of the employment... 14 days ago
ARBOR Supervisor / Assistant Supervisor (Michelin Star Restaurant) I (5-Day Work) Arbor - Central Minimum 4 years’ relevant experience, including 3 years at supervisory level in Western / fine dining restaurants, preferably in prestige hotels or clubs Presentable, customer service-oriented, pleasant... 15 days ago
ARBOR Senior Captain / Captain (Michelin Star Restaurant) I (5-Day Work) Arbor - Central At least 3 years’ relevant experience in Western restaurants, preferably in prestige hotels or clubs ARBOR Senior Captain / Captain (Michelin Star Restaurant) I (5-Day Work) Presentable, customer service... 15 days ago
Event Sales, Assistant Manager (luxury members club, 27k~) KOS International Limited - Central Proactively follow up with members for all the logistic details, and responsible for prepare floor plans for venue set up, menu bible preparation Initiate requisitions while adhering to the budgeted expenses... 16 days ago
Head of Operations, F&B (Pre-opening) KOS International Limited - Central Minimum 14 years' proven success in working in the food and beverage and/or retail industry ideally in a management level position Strong ability to analyze data, diagnose problems and coach the operations... 27 days ago

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