Latest Food Beverage Director jobs in Central

9 Food Beverage Director Jobs in Central

Director of Food & Beverage Harbour Grand (H.K.) Resources Limited - Fortress Hill As a member of the Executive Committee, functions as the leader of the property’s Food & Beverage department to oversee both service & kitchen operation Please state clearly your position of interest and... 10 days ago
Beverage Manager Marco Polo Hongkong Hotel - Tsimshatsui Equal opportunities are extended to all candidates and the information provided will be used for the consideration of your application. All personal data collected will be for recruitment purposes only... 8 days ago
Director of Food & Beverage The Luxe Manor - Tsim Sha Tsui, Yau Tsim Mong District Work experience in Food & Beverage Operations with proven track record in supervisory level and people development; Understand of all hotel management best practices and relevant laws and guidelines preferred... 24 days ago
Assistant Sommelier (Western Restaurant - Brasserie) Carlyle & Co. - Tsimshatsui Propose beverage and wine changes, and gather guests' feedbacks on improvements on food & beverage products Assist Outlet Manager / Director of Wine for the efficient and beverage cost effective functioning... 11 days ago
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Assistant Director of Restaurants, Bars & Events Marco Polo Hongkong Hotel - Tsimshatsui Inform the Director of Restaurants, Bars & Events on a daily basis of all relevant information in operational and personal matters, including information which does not require the Director of Restaurants... 17 days ago
Restaurant Manager (Holt's Cafe) Rosewood Hotels (Hong Kong) Limited - Hong Kong Own and drive the Beverage and Wine program and work alongside the Director of Wines, explore ways to increase beverage sales with unique, creative and relevant offerings Monitor and manage a team of food... 29 days ago
Cake Shop Manger Rosewood Hotels (Hong Kong) Limited - Hong Kong High standards of professional manner with exceptional communication and presentation skills, creativity and an “out of the box thinking" approach is essential Minimum 5 years relevant working experience... 29 days ago
Assistant Sommelier (Western Restaurant - Brasserie) Carlyle & Co. - Tsim Sha Tsui, Yau Tsim Mong District Teams who are dedicated to excellence, innovation and getting results we can be proud of A leadership culture that genuinely cares about your professional development and well-being Solid and strong wine... 22 days ago
Chef de Cuisine Sodexo Live! Hong Kong Limited - Airport Area, Islands District Excellent communication and interpersonal skills, with the ability to effectively collaborate with kitchen staff, management, and other stakeholders. Assist the Director of Culinary on tender presentation... 10 days ago

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