30 Pastry Chef Jobs in Central
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Beefbar 米芝蓮一星餐廳 - Pastry Chef (NEW JOINER BONUS 迎新獎金$10,000) Beefbar - Central We offer an attractive remuneration package, benefits and career development opportunities to the right individual. If you are interested in joining us, welcome to send your full resume with present and... 5 days ago
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Chef (Hot Section / Cold Section / Pastry Section) ICHU - Central All personal information submitted in the application will be kept confidential for recruitment purpose only. For more information about ICHU, please visit: www.ichu-hk.com Hotel / Catering / Club - Dessert... 13 days ago
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Commis/ Demi Chef (Pastry) │ Estro Jia Group Holdings Limited - Central As a Commis Chef / Demi Chef (Pastry), you are responsible for delivering consistently high quality products, handling and receiving of goods and good hygiene practices. Knowledge of all standard procedures... 19 days ago
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Pastry Demi Chef (Feuille - One Michelin Starred) ZS Hospitality Management Limited - Central Ensure all kitchen areas are maintained in compliance with HACCP and Safety & Environmental regulations Ensure that the preparation and quality of food provided are consistently maintained 8 Days Off,... 19 days ago
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Junior Sous Chef - Pastry The Landmark Mandarin Oriental - Central Prepares and supervises daily mise-en-place and ensures that all sections are supplied with fresh and high quality products based on anticipated business levels Ensure that pastry preparation and cooking... 24 days ago
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Sous Chef - Pastry Hong Kong Ocean Park Marriott Hotel - Southern District / Aberdeen Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability... 29 days ago
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ARBOR Pastry Chef de Partie/ Demi Chef de Partie (Michelin Restaurant) I 5-day Arbor - Central Minimum 4 years of pastry related experience in luxury hotels, fine dining restaurants, Michelin restaurant with at least 2 years at supervisory level 8 Days of Holiday per Month, 14 Days of Statutory... 24 days ago
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ARBOR Pastry Sous Chef / Junior Sous Chef (Michelin Star Restaurant) I 5-day Arbor - Central Minimum 5 years of pastry related experience in luxury hotels, fine dining restaurants, Michelin restaurant with at least 2 years at supervisory level Candidates with less experience will be considered... 24 days ago
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Pastry Chef Rosewood Hotels and Resorts - Hong Kong Members’ dessert preferences and adjust the menu to suit Maintain a high degree of consistency in approved recipes and communicate efficiently with the Executive Chef to ensure the pastry team perform... 20 days ago
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ARBOR Chef de Partie/Demi Chef de Partie(Michelin Star Restaurant) I (5-Day Work) Arbor - Central Minimum 5 years of pastry related experience in luxury hotels, fine dining restaurants, Michelin restaurant with at least 2 years at supervisory level Candidates with less experience will be considered... 7 days ago
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