Chief Steward Jobs in Wan Chai
Marco Polo Hotel - -
Assistant Chief Steward 助理總管事 刊登日期: 14 Jun 2024 Duty Meal 值班膳食 相關工作經驗: - -
from: headlinejobs.hk (+1 source) - 5 days ago
The Harbourview - Wanchai District / Wan Chai
Supervise the daily operations of the Stewarding Department, including supervision of cleaning processes, stock control and maintenance of health, safety and hygiene in the Hotel; Manage staff roster,...
from: recruit.com.hk - 20 days ago
The Landmark Mandarin Oriental - Central
We offer an attractive remuneration package, innovative benefits and career advancement opportunities within the Group. Please send your CV with a covering letter to [via CTgoodjobs Ensures orderly handling...
from: ctgoodjobs.hk - 10 days ago
The Landmark Mandarin Oriental - Central
We offer an attractive remuneration package, innovative benefits and career advancement opportunities within the Group. Please send your CV with a covering letter to [via CTgoodjobs Responsible for mise...
from: ctgoodjobs.hk - 10 days ago
InterContinental Grand Stanford Hong Kong - Tsim Sha Tsui, Yau Tsim Mong District
Provide training to team members in compliance with the standards of hygiene, cleanliness and occupational health and safety, service behaviors, and governmental regulations. We’ll offer the right candidate...
from: jobsdb.com - 11 days ago
InterContinental Grand Stanford Hong Kong - Tsimshatsui East
Provide training to team members in compliance with the standards of hygiene, cleanliness and occupational health and safety, service behaviors, and governmental regulations. We’ll offer the right candidate...
from: ctgoodjobs.hk - More than 30 days ago
Hong Kong
About the jobAs a Junior Sous Chef - Amber in The Landmark Mandarin Oriental, Hong Kong, you will be responsible for Responsible for mise-en-place preparation and sample tasting for management Ensure...
from: jobsdb.com - 14 days ago
Hong Kong
About the jobAs a Junior Sous Chef - Pastry in The Landmark Mandarin Oriental, Hong Kong, you will be responsible for Prepares and supervises daily mise-en-place and ensures that all sections are supplied...
from: jobsdb.com - 14 days ago
Hong Kong
Maintain proper quantity of par stock for mise-en-place and assist in food requisition as required Ensure that preparation and cooking standards are maintained Report any problems, failures of machines...
from: jobsdb.com - 18 days ago